Ingredients
.avif)
Tropical Greens
1 cup mango juice
1 cup pineapple (fresh or frozen)
1/2 package GoodLeaf Magic Broccoli Microgreens
Blueberry Pea Shoot
1 cup apple juice
1 cup blueberries (fresh or frozen)
1/2 ripe banana (fresh or frozen)
1/3 package GoodLeaf Sweet Pea Shoots
Equipment note: You will need icy pop sleeves or popsicle molds.
Instructions
1. For the Tropical Greens flavour, add the mango juice, pineapple, and Magic Broccoli Microgreens to a high-speed blender. Blend on high until completely smooth.
2. Pour the mixture into icy pop sleeves, seal each one, and set aside. Repeat until all of the Tropical Greens mixture has been used.
3. Repeat the same process with the apple juice, blueberries, banana, and Sweet Pea Shoots to make the Blueberry Pea Shoot flavour.
4. Place all filled sleeves in the freezer for 12 hours, or until completely frozen.
5. When ready to serve, remove from the freezer, cut open, and enjoy.
6. This recipe makes approximately 3 pops per flavour, depending on the size of your sleeves or molds.
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